
Budapest is a sprawling city split by the
mighty Danube River into two halves, ancient Buda and modern
Pest, which are linked by a series of bridges. Both sides of the
river claim places on the UNESCO world heritage list including
the highlights of the Buda Castle, Danube Embankment and
Andrassy Avenue. The city is well laid-out with broad avenues
and can be traversed by foot but there is also excellent public
transport. It is easy to escape the crowds of tourists as the
city sights are spread out throughout the city.
Unlike Western Europe, Budapest is quite affordable as they are a few years away from adaption of the Euro. In Budapest you can taste wines produced throughout the country that have a reputation as some of the best in Central & Eastern Europe. The cuisine of Budapest consists of meats and heavier spicy dishes with paprika as a key ingredient, goulash is a dish not to be missed. Hungarians are especially proud of their musical contributions and this is evident with performances nightly around the city.
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